These recordings systematically run through must-know theory to prepare for the Specialty Coffee Association (SCA) Roasting Foundations Coffee Skills Program (CSP) Written Exam with application for the Practical Exam as well. We hope it helps!
Typical course hours: 4 hours + Practical exam: 1 hours 30 minutes + Written exam: 45 minutes (one day)
Designed to introduce core roasting skills and equipment to people with no previous roasting experience. The student will be able to describe the various stages of roasting using all terminology from the keyword list below.
* Sensory and Green Coffee Foundation level courses are recommended (but not mandatory) pre-requisites. Introduction to Coffee is a highly recommended (but not mandatory) pre-requisite module.